Premium Wheat Stem Drinking Straws
100% Biodegradable Drinking Straws
Certified Compostable & Verified Gluten Free
Discover true sustainability with our wheat stem drinking straws. Made from natural wheat stems, they're biodegradable, durable, and chemical-free. Say goodbye to soggy paper and harmful plastics while elevating your beverages with rustic charm. These eco-friendly alternatives not only reduce single-use plastic waste but also support sustainable agricultural practices. Join us in making a positive impact on the planet, one sip at a time
Wheat Straw Highlights
The sourcing of wheat straws begins with the agricultural byproduct of wheat harvesting—wheat stalks, which remain after the grain is harvested. These stalks, typically discarded or burned, are collected from farms that practice sustainable wheat cultivation. Ideally, sourcing prioritizes farms that use regenerative farming methods, minimizing soil degradation and pesticide use. Once gathered, the stalks undergo a thorough cleaning process to remove impurities before being naturally dried. No additional chemicals or artificial treatments are used to maintain their biodegradable and compostable properties.
- Harvesting & Collection - After wheat is harvested for its grain, the leftover wheat stalks (stems) are collected as an agricultural byproduct. These stems are carefully selected to ensure they are long, sturdy, and free from pesticides or contaminants.
- Cleaning & Sorting - The collected wheat stems go through an initial cleaning process to remove dirt, dust, and residual grain particles. They are then sorted based on length, diameter, and quality to ensure uniformity in the final product.
- Cutting & Trimming - The wheat stems are precisely cut to the desired straw length. Each piece is trimmed at both ends to create smooth, drinkable edges without splinters.
- Sterilization & Drying - The trimmed stems are thoroughly washed using purified water, sometimes with mild natural disinfectants like vinegar or steam treatment to ensure hygiene. After cleaning, they are dried using natural air drying or low-temperature ovens to remove any remaining moisture, which helps prevent mold growth and ensures durability.
- Quality Control & Inspection - Each batch undergoes strict quality checks to remove defective pieces, ensuring the final product meets food-grade safety standards. Straws that are too thin, cracked, or irregular in shape are discarded or repurposed for other uses.
- 100% Natural & Chemical-Free – Made from the leftover stems of harvested wheat, these straws require no synthetic additives, coatings, or chemical treatments.
- Home & Industrial Composting Friendly – Whether composted at home or in commercial composting facilities, wheat straws break down naturally and can contribute to nutrient-rich soil regeneration.. Our straws are certified compostable by Compost Manufacturing Alliance.
- Zero-Waste Production – Wheat straws repurpose an agricultural byproduct that would otherwise be discarded or burned, reducing waste and maximizing resource efficiency.
- Plastic-Free & Ocean-Safe – Since they contain no plastic or bioplastics, wheat straws pose no threat to marine life or ecosystems. Our straws are certified by the USDA BioPreffered as 99%.
- Sustainable Sourcing – The raw material is naturally replenished with each wheat harvest, ensuring a continuous and sustainable supply without the need for additional land use or deforestation.
- Low Carbon Footprint – Unlike paper straws, which require significant energy and water consumption during production, wheat straws are made with minimal processing, reducing their carbon footprint.
- Verified Gluten Free - Since gluten is found in the grain (the seed) and not in the stalk, the raw material itself is naturally free of gluten. We routinely have our straws tested by third party laboratories.
- Free from PFAS - Wheat stem straws are naturally free from PFAS (per- and polyfluoroalkyl substances), as they are made entirely from unprocessed wheat stalks without the need for chemical coatings or artificial treatments.
Wheat stem straws have strong consumer appeal due to their blend of sustainability, functionality, and aesthetic charm. As a 100% natural and biodegradable alternative to plastic and paper straws, they resonate with eco-conscious consumers and businesses looking for waste-free solutions without sacrificing convenience. Their sturdy structure ensures they don’t get soggy in drinks, a key advantage over paper straws, making them ideal for both hot and cold beverages.
Consumers are increasingly drawn to products with transparent, minimal processing, and wheat stem straws align perfectly with the demand for plastic-free, chemical-free alternatives. With growing awareness of ocean pollution and single-use plastic bans, these straws serve as an easy, guilt-free switch that allows consumers to enjoy their drinks while supporting environmental conservation.